Hannah from the Evening News came to Field. Here are the highlights from her review in case you missed it in Saturday's paper:
"...the ham hock cromesquis was a delight."
"...the combination of chorizo, avocado and creamed sweetcorn really sung."
"...it was an inspired coupling and one I raved about to friends afterwards."
"...the ham hock cromesquis was a delight."
"...the combination of chorizo, avocado and creamed sweetcorn really sung."
"...it was an inspired coupling and one I raved about to friends afterwards."